Coffee machines

In every office, restaurant, workshop or catering, a coffee machine is indispensable. Whether black or with milk and sugar, for most people one or even several cups of coffee a day is simply a must. The long tradition of coffee has now led to a coffee culture all of its own. In our assortment you will find various coffee machines for supplying your employees, guests and visitors with fresh coffee.

Classic coffee machine vs. fully automatic coffee machine

The time-honoured filter coffee machine is still the most popular way of making coffee. This is especially due to its three major advantages over the fully automatic coffee machine: The coffee machine in classic form is characterized by its very easy operation. It usually only has an on/off button and does not require any additional settings. In addition, it is handy and can be placed anywhere. The coffee maker prepares many cups at once in a very short time and is therefore the most time-efficient solution. In contrast to fully automatic coffee machines, coffee makers are very inexpensive and unbeatable in their price-performance ratio.

How is a coffee machine constructed?

A coffee machine usually impresses with its simple and user-friendly design. The frame consists of a water tank with a water level indicator to facilitate filling and a container in which the filter with the coffee powder is placed. The brewed coffee runs into the integrated jug with a generous capacity. This is usually made of heat-resistant glass or insulating stainless steel. Some coffee machines have an automatic switch-off function and thus switch themselves off. You can regulate the strength of your coffee yourself by adding powder.

Practical coffee machines for catering

While the classic coffee machine is perfectly adequate for use in the office or at home, we recommend an automatic coffee machine with a keep-warm function and modern brewing systems for catering or larger events. Ideal for catering and wherever larger quantities of coffee are required, our coffee machines allow you to offer your guests fully aromatic filter coffee or hot water for a varied tea selection and keep the coffee hot for hours without loss of aroma.

How should the coffee machine be cleaned?

Coffee makers have a long life if they receive proper care and are cleaned regularly. The water needed to make coffee can contribute to the formation of limescale. The coffee residue further contaminates the machine and thus can affect the enjoyment of coffee. So, you should use a descaling agent regularly. However, look for instructions in the user manual before cleaning for the first time.

Ensure aromatic coffee enjoyment in your office, at catering events or in the catering trade and choose between different models in our online shop, depending on the desired capacity.